Argentinian Chicken Wrap

1. 1

   Heat The Wrap

   Place the wrap in a 350°F oven for ten to fifteen minutes until the exterior is lightly toasted.

2. 2

   Add Fresh Greens

   Carefully open the wrap to tuck in the included fresh mixed greens and tomatoes for extra crunch.

3. 3

   Ready To Serve

   Slice the wrap on a diagonal and plate immediately while the chicken remains warm and savory.

Serve this wrap alongside a side of crispy plantain chips and a refreshing lime wedge for an authentic Argentinian experience.