Mediterranean Veggie Bowl

1. 1

   Gentle Oven Reheat

   Remove the hummus and fresh cucumber, then warm the remaining bowl components at 350°F for ten to fifteen minutes.

2. 2

   Final Flavor Assembly

   Stir the chilled house hummus and fresh cucumber into the warm grain base to create a creamy texture.

3. 3

   Ready To Serve

   Garnish the Mediterranean bowl with a drizzle of extra virgin olive oil and fresh parsley before enjoying immediately.

Serve this dish alongside a slice of warm toasted pita bread to scoop up any remaining hummus and roasted vegetables.